If you’re looking for a Valentine’s steak dinner at home that feels special but isn’t complicated, this is it. Perfectly seasoned filet steaks, a rich brandy cream sauce, sautéed mushrooms, bacon-wrapped asparagus, parmesan risotto, and crispy bread. It’s restaurant-quality comfort food you can make in your own kitchen.

My parents had invited us to a nice evening out at an upscale restaurant in Island Park, but by the time the day wrapped up, neither of us felt like getting dressed up and heading out with a one year old. You know those days where you’re just peopled out and a bit exhausted?